AKVAVITUSEST. 2003
AKVAVITUSEST. 2003
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Wholesale since 2003

Frozen fish,canned fish andsalmon by-products

We supply canneries, fish processors and wholesalers. We build the load in the country of production and deliver it to the port or cold store you name, with full health and origin documentation.

Morocco · Mauritania · Iceland · Norway · Kazakhstan · Ukraine · Lithuania · China · Vietnam

trading since0
sourcing countries0
products0
full loadsFCL / FTL

About us

Over twenty years in fish and seafood

Akvavitus is a wholesale trader of frozen fish, fish products, seafood and canned fish, based in Kaunas, Lithuania and trading since 2003. Our buyers are canneries, fish processors and wholesalers inside and outside the European Union.

We work directly with fishing, processing and canning companies in Morocco, Mauritania, Iceland, Norway, Kazakhstan, Ukraine, Lithuania, China and Vietnam. That keeps the chain short and lets us build either a full container or a full truck load.

Besides trading, we analyse freezing technologies and projects, select equipment, take technological decisions related to fish processing and, together with our partners, develop packaging for frozen foodstuffs.

  • Direct relationships with fishing and production companies
  • Health, catch and origin documents with every load
  • Storage in partner cold stores in Klaipėda
  • We correspond in English, Lithuanian and Russian

Products

What we supply

The range splits into four groups. Fish is supplied headed and gutted with tail off (HGT), headed only, or whole round, frozen at sea or in a land factory. Grading and packaging are agreed for each order.

Sardinella, sardine, horse mackerel, mackerel, herring, blue whiting, cod and pike-perch. Fishing regions: Morocco, Mauritania, Iceland, Norway, Kazakhstan.

SA-01
Sardinella

Sardinella

Sardinella aurita

Round sardinella. Core raw material for canning and surimi.

TrimHGT, whole round

SA-02
Sardinella eba

Sardinella eba

Sardinella maderensis (eba)

Madeiran (flat) sardinella, traded as Sardinella eba. Mauritania.

TrimWhole round, HGT

SA-03
Sardine

Sardine

Sardina pilchardus

For canning. Frozen at sea or in a land factory.

TrimHGT, whole round

ST-01
Horse mackerel

Horse mackerel

Trachurus trachurus

For canning and processing. Grading agreed per order.

TrimHGT, whole round

SK-01
Chub mackerel

Chub mackerel

Scomber colias / japonicus

Mackerel from southern fishing grounds. For canning and smoking.

TrimHGT, whole round

SK-02
Atlantic mackerel

Atlantic mackerel

Scomber scombrus

Caught off Iceland and Norway. High fat, for smoking and canning.

TrimHGT, whole round

SI-01
Herring

Herring

Clupea harengus

North Atlantic herring. For salting, marinating and canning.

TrimHGT, whole round

PU-01
Blue whiting

Blue whiting

Micromesistius poutassou

Affordable white fish for processing and surimi production.

TrimHGT, whole round

ME-01
Cod

Cod

Gadus morhua

North Atlantic cod. Liver and roe supplied separately.

TrimHGT, fillet

SR-01
Pike-perch

Pike-perch

Sander lucioperca

Pike-perch fillet from Lake Balkhash. Sizes 40/70 to 800+.

TrimFillet, glazed

Pike-perch fillet sizes40/70 · 70/120 · 120/170 · 170/230 · 230/300 · 300/500 · 500/800 · 800+

We also supply

ProductForm and presentation
Leerfish, bonito, cutlassfishFrozen, on request
Fish oilFeed and technical grades
Sardinella surimiBlocks, production by agreement

Not seeing the species or pack you need? Tell us what you are looking for.

Send an enquiry

How we work

From enquiry to discharge

There are two ways we can deliver. Which one fits depends on where the buyer is and whether the goods need to sit in storage.

Straight from the country of production to the buyer

The load sails from the country of production directly to the buyer's port. It never enters Lithuania, so there is no transhipment and no storage cost. This suits buyers outside Lithuania.

Country of productionMorocco, Mauritania, Iceland, Norway, China, Vietnam
Loading portContainer stuffing and documentation
Ocean legDirect sailing to the buyer's port
Buyer's portDischarge and handover to the consignee

Documents we provide

  • Health (veterinary) certificate
  • Catch certificate
  • Certificate of origin
  • Export declaration and T1
  • Invoice, packing list, bill of lading

Capabilities

More than trading

Freezing technology

We analyse freezing technologies and projects and select the equipment required.

Processing solutions

We take technological decisions related to fish processing and product formulation.

Packaging and private label

With our partners we develop packaging for frozen products and canned fish, private label included.

Sales channels

We develop and launch fish and seafood sales channels in information systems.

Projects

Surimi from sardinella

Together with our partners and Kaunas University of Technology we implemented surimi production from sardinella, a raw material previously considered unsuitable for this product.

Production is running and the recipe keeps being refined. Output at the current stage is already used in European Union countries.

Kaunas University of Technology

Ready meals

Iberconsa products in the Baltics

We are the official Iberconsa representative in the Baltic states. In 2021 we brought frozen fish and seafood ready meals to the Lithuanian market, prepared in a microwave in five to six minutes.

Contact us separately for the range and prices of this line.

Ask about ready meals

Iberconsa NÔS frozen ready meal packs

Tell us the product, the volume and the destination port

You get a quote with price, grading, packaging and delivery terms.

FAQ

What buyers ask most

What exactly do you supply?
Four groups. Frozen fish (sardinella, sardinella eba, sardine, horse mackerel, chub mackerel, Atlantic mackerel, herring, blue whiting, cod, pike-perch fillet), salmon by-products (brown meat, belly flaps, B-grade fillet, backbones, heads, off-cuts, trimmings), cod liver and roe, and canned fish. Also leerfish, bonito, cutlassfish, fish oil and surimi.
Where does the product come from?
Fishing regions are Morocco, Mauritania, Iceland, Norway and Kazakhstan. Canned fish is produced with partners in Ukraine, Morocco, Lithuania, China and Vietnam. We deal with producers directly, without additional intermediaries.
How is the fish trimmed?
Usually HGT, that is headed and gutted with the tail off. We also supply headed only and whole round. Pike-perch is supplied as glazed fillet in eight size grades.
Can you produce canned fish under our own label?
Yes. Recipe, packaging and label are agreed with the factories in Ukraine, Morocco, Lithuania, China and Vietnam. Volumes and lead times are confirmed in the quote.
Can you ship straight from the country of production to my port?
Yes. In that case the load does not enter Lithuania at all and sails directly from the loading port to you. For buyers outside Lithuania this is usually the cheapest route.
What is the minimum order quantity?
It depends on the product and the route. We normally work in full container or full truck loads. The exact quantity is confirmed in the quote.
What documents come with the shipment?
Health (veterinary) certificate, catch certificate, certificate of origin, export declaration or T1, invoice, packing list and bill of lading. Customs formalities are handled together with our customs broker.
Can you hold stock for us?
Yes. The load can be kept in partner cold stores in Klaipėda and released in parts on an agreed schedule.
Which languages do you work in?
We correspond and negotiate in English, Lithuanian and Russian. This website is available in eight languages and documents are issued in English.

Contact

Tell us what you are looking for

The product, an approximate volume and the destination port or city are enough. If anything is missing, we will ask.

  • Company detailsUAB Akvavitus
  • Company code136054727
  • VAT numberLT360547219
  • AddressK. Petrausko g. 26-121, LT-44162 Kaunas, Lithuania
  • Phone+370 37 330156
  • E-mailinfo@akvavitus.lt
  • DirectorModestas Grinkevičius
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